Fresh Ginger

Ginger is an essential ingredient used in cuisine all over the world and is also known for its medicinal purposes. The ginger root originated in China and then spread to India and other countries. It contains up to 3% of essential oil that creates the fragrance of this spice. The juice from ginger roots is very potent and its pungent taste adds flavour to many dishes and tea. When grounded, ginger powder is commonly used to make gingerbread and other delicious recipes. Ginger is also used to make candy and flavouring cookies, crackers, cake and also carbonated drink (Ginger Ale). In India, fresh ginger is the main spice used when making pulse and lentil curries. Other than culinary uses, ginger is also known to cure nausea and cold remedies.

Variety Fresh ginger
Size  150-250g
H.S CODE 0910110000
Certification BRC, GAP, HACCP,ORGANIC CERTIFICATE and ISO22000
Supplying Period All Year Round
Supply Ability 5000Metric Tons per Month
Packaging Mesh bag/carton, accept clients’ packing request.
Loading Ability 24-28mt/40’container depends on the package
Category:

Description

Variety Fresh ginger
Size  150-250g
H.S CODE 0910110000
Certification BRC, GAP, HACCP,ORGANIC CERTIFICATE and ISO22000
Supplying Period All Year Round
Supply Ability 5000Metric Tons per Month
Packaging Mesh bag/carton, accept clients’ packing request.
Loading Ability 24-28mt/40’container depends on the package