Garlic

Specification
Type
Garlic
Product Type
Liliaceous Vegetabless
Sizes
4.5-6.5cm
Variety
normal white garlic /pure white garlic
Supply Time
All the year
storage temperature
3 – 0 C
Colour
Red /White Garlic
Packages
10kg, 20kg/mesh bag
Category:

Description

According to the bulb color of garlic varieties can be divided into purple garlic and white garlic.Purple garlic cloves less andlarge, spicy strong, high yield, mostly distributed in North China, northwest and northeast and other places, cold resistance isweak, mostly in spring sowing, mature late;

White garlic has two kinds of big and small, pungent taste is lighter than purplegarlic, cold, more autumn sowing, slightly earlier mature period.
Est. Time(days) 7 To be negotiated
Brand DB FOOD
Production Capacity     3000Ton per Year
Processing    AD
 

 

 

 

Specification

Material: 100% Fresh garlic (none GMO)
Color: white and purple
Flavor 100% taste of Fresh garlic
Size:  4.5-6.5cm
season:  March to June (fresh); July to February (cold storage)
Storage In a Cool and Dry Condition
 

Packing

Loose packing: 10kg/carton, 10kg/mesh bag, 20kg/mesh bag, 5kg mesh bag

Small packing:
1kg/bag, 500g/bag, 360gr/bag, 250gr/bag

Delivery 15 Days after Receiving Deposit
Payment Term T/T, L/C or D/P at Sight