Description
Product code / model no: 360 CommodityWMGIC20 – Maize Grain (Yellow)
Product name: Organic Maize Grain (Yellow)
Min Order – 1 X 20” FCL
Description
The whole yellow maize grain (corn) or kernel. Easily stored for fairly long periods, while the kernel is intact. USES: Home milling.
PRODUCT SPECIFICATION
DESCRIPTION
NAME: Organic Maize Grain
COUNTRY ORIGIN: Kenya
INGREDIENTS: Organic Maize
MANUFACTURING METHOD: Cleaning and Grading System
TYPICAL PRODUCT ANALYSIS
COLOUR: Yellow / Orange
FLAVOUR: Maize Flavour
SIEVE: 8 – 10mm sieve size
MOISTURE: Max. 14%
ORGANIC STANDARDS
Product is sourced from Kenyan growers who have declared their crops to be free of genetically modified organisms and must meet 360 Commodity strict receival standards. 360 Commodity products are certified by ACO P41, USDA NOP 4086PNOP*, OFC 0456 and HACCP FSAU02/915 and are free from infestation and mould.
*USDA may not be applicable to some batches at this product.
PACKING AND PALLET CONFIGURATION
20kg, (Poly bag), 5kg (Calico),
54 x 20kg bags to a pallet
210 x 5kg
NUTRITIONAL INFORMATION per 100g serving
Energy 1406kJ (331cal)
Protein 8.10g
Fat, total 2.00g
-saturated 0.30g
Carbohydrate, total 68.90g
-sugars 0.30g
Dietary Fibre 10.0g
Sodium 1.0mg
This analysis may alter slightly depending on growing and climatic conditions. Other testing available at buyers expense.
ALLERGENS
360 Commodity Maize Grain contains no egg and egg products, crustacean and their products, fish and fish products, peanut and soybeans and their products, tree nut and sesame seeds and their products, milk and milk products, meat and their products, birds and their products, fruit and their products, mollusc and their products, yam and their products, mustard and it’s products, added sulphites, preservatives, flavours or colouring.
SAFETY AND STORAGE DATA
There are no known risks associated with the handling or processing of this product. Post harvest grain is cooled by night aeration for 14 days in silos then fumigated with Carbon Dioxide to a level of 37.5% for a minimum 10 days. Once the grain is cleaned, processed and packaged it is stored in cool rooms at a maximum temperature of 11 degrees celsius. These rooms are dry and free from toxic chemicals, odours, insects and rodent infestation. It is recommended that product be stored under constant cool, dry conditions to maintain optimum freshness. No responsibility is taken for product if stored in humid, hot, dusty or infested storage. Our recommended shelf life for this product is 24 months after the production date but we will accept no responsibility for infestation once product has been accepted into the customers’s storage facility.
DISCLAIMER
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